Verget Macon Bussieres Vignes de Montbrison 2014

Andrew Jefford - The New France “Before Guffens, no one knew that Mâcon Pierreclos or even Pouilly-Fuissé could rival Corton-Charlemagne or Bâtard Montrachet. Now they do.”
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Andrew Jefford - The New France

“Before Guffens, no one knew that Mâcon Pierreclos or even Pouilly-Fuissé could rival Corton-Charlemagne or Bâtard Montrachet. Now they do.” 

"Don't buy Verget wines looking for the kind of cheese paste, farm straw richness of traditional "funky" white burgundy; these are white wines made with the kind of ravishing purity, compelling sensual austerity more familiar among the greatest winemakers of the Saar, the Ruwer, or Alsace."

 

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